In a 1-1/2 qt casserole dish that is microwave safe stir together peanuts ,syrup, sugar, and salt. Cook 8 minutes on high in microwave oven stirring well after 4 minutes. Stir in butter and vanilla. Microwave 2 minutes. Add baking soda and quickly stir till foamy. Immediately Pour onto lightly greased baking sheet spread out very thin. When cool ,break into very small pieces. Store in airtight container.
This peanut brittle, is the best recipe ever. I have made
peanut brittle for many years and you just can't beat this
one. Makes about equal to 1-1/4 pound of peanut brittle.
You can make just to eat or give as a gift. Its quick to